Entrees

Beer Battered cod filets fried golden brown. Served with waffle fries, Carolina Slaw and tartar sauce.

All white meat chicken breast fried to perfection. Topped with creamy gravy and served with a side of mashed potatoes & fresh sautéed corn.

Hand breaded and chopped chicken tenders served on top of huge helping of mashed potatoes, melted cheddar jack, sautéed corn and creamy gravy. Grandma would be proud of this one!

Made from scratch breaded pork tenderloin topped with mashed potatoes and gravy on a bed of Texas toast.

Slow cooked chipotle pulled pork tacos with shredded cabbage, cilantro lime cream sauce and pico style mango salsa. Served on white corn tortillas.

Marinated beef tips with sautéed peppers & onions, pico de gallo and cilantro lime cream sauce. Served on white corn tortillas.

Battered cod filets fried golden brown with shredded cabbage, pico style mango salsa and chipotle ranch. Served on flour tortillas.

Grilled chicken on top of penne past that has been tossed in our creamy Garlic Alfredo sauce. Topped with parmesan cheese, served with Italian garlic toast.

Substitute or Add Shrimp $4.50

Cajun grilled chicken on top of penne pasta tossed with our Cajun Alfredo sauce, sautéed onions, mushrooms and bell peppers. Topped with parmesan cheese, Topped with Texas toothpicks and served with Italian garlic toast.

Substitute or Add Shrimp $4.50